A few weeks ago, Hog Roast Tolpuddle received an exciting inquiry from Julian, who was deep into planning an interior design trade show. Eager to elevate the experience for attendees, Julian connected with our catering manager, Jack, to explore how our team could add a flavourful touch to the event. As fortune would have it, a spot in our diary on the day of the trade show was available, setting the stage for a collaboration that felt destined.
Jack, known for his expertise in crafting superior dining solutions, worked closely with Julian to come up with the perfect food selection for the occasion. Understanding the dynamic nature of the trade show – with guests expected to move around and explore different stalls – Jack recommended our BBQ menu. This option promised a delightful array of both meat and non-meat choices, paired with delectable sides.
Fast forward to last Thursday, the day of the much-anticipated event, Hog Roast Tolpuddle arrived early, ready to prepare an irresistible feast. Julian, the visionary behind the trade show, personally greeted us and directed the team on where to set up.
Anticipation filled the air as we fired up the grill, allowing the beef burgers, gourmet sausages, chicken kebabs, and spareribs to sizzle to perfection. In true Hog Roast Tolpuddle fashion, we also catered to vegans and vegetarians with delicious options like veggie burgers and veggie sausages. The meal was completed with pasta salad, coleslaw, and freshly made fries – a feast that catered to all tastes.
Our stall quickly became a hub of activity, drawing in attendees eager to experience the tantalising aromas that had permeated the venue. As guests enjoyed our delectable offerings, served in convenient disposable plates, they meandered through the trade show, exploring the diverse interior design setups.
The day proved to be a resounding success, with Julian expressing his utmost satisfaction with the service provided by Hog Roast Tolpuddle. As attendees savoured our culinary creations, the interior design trade show became a multisensory experience, blending creativity and flavour seamlessly.
It was a day of triumph for both design enthusiasts and food connoisseurs alike, showcasing the power of collaboration and the artistry that comes with a Hog Roast Tolpuddle event.